Food & Drink
Sweden’s pastry chef of the year lifts the lid on Stockholm’s best bakeries
Sara Aasum Hultberg, pastry chef at restaurant Taverna Brillo and Sweden’s newly crowned Pastry Chef of 2014, reveals her sweet spots.
Bageri Petrus
This small bakery near cozy Mariatorget in Södermalm produces classic pastries with surprising flavors. Perfect for breakfast.
Bageri Petrus
Swedenborgsgatan 4B, Stockholm
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K-Märkt
This newly opened lunch restaurant in the old garrison in Östermalm features delicate creations by pastry chef Daniel Roos.
K-Märkt
Karlavägen 100, Stockholm
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Lundbergs Konditori
The master bakers at this throwback to the 1950s in Gröndal, south of Stockholm, are known for their prize-winning pastries, bread and buns.
Lundbergs Konditori
Sjöbjörnsvägen 2, Stockholm
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Published: August 22, 2017
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